Items with an asterisk (*) are either Gluten Free or can be made Gluten Free. Items with a (v) are vegetarian.
starters
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Hash Browns * $16
Duck fat Potato - Paprika Crème Fraiche - Chili Oil - Trout Roe - Scallion
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Mushroom Toast * (v) $16Hillside Mushrooms - Gremolata Crumble - Toasted Pepita - Beetroot Roasted Garlic Hummus
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Arancini (v) $12
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Sprouts * (v) $12
Crispy Brussel Sprouts - Miso Butterscotch - Five Spice Peanuts - Pickled Jalapeno - Togarashi - Cippolini Onions - Scallions
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Carpaccio * $18
Seasoned Filet - Pickled Shallot - Pecorino Romano - Arugula - Anchovy Aioli - Duxbury Sea Salt - Crostini
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Crudo * $16
Beet Cured Salmon - Lavash Crackers - Lemon Crema - Dill - Pickled Red Onions - Crispy Capers
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Charcuterie Board * $30
Chef's Selection of Meats + Cheeses - Seasonal Accompaniments - Crostini
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Flatbreads $20
Pepperoni - Basil - Hot Honey ~ OR ~ Pomodoro - Ricotta - Basil
soup + Salads
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Chowder * $12
Creamy Clam Chowder - Mashed Potatoes - Bacon - Crispy Fried Clams
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Caesar * $14
Romaine - Garlic Croutons - House Made Caesar Dressing - Grana Padano - Lemon
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Beet + Burrata * $15
Sliced Local Beets - Burrata Cheese - Basil Pesto - Prosciutto - Toasted Pine Nuts - Arugula - EVOO + Lemon
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House Salad * (v) $15Mixed Greens - Asian Pear - Squash Puree - Radish - Toasted Pistachio - Goat Cheese - Champagne Vinaigrette
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Winter Minestrone Soup (v) $12
Ditalini - Winter Vegetables - Crostini
entrees
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New York Strip * $48
Pan Seared 12oz Strip Steak - Asparagus - Whipped Potato - Mushroom Peppercorn Cream Sauce
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Scallops * $35Pan Seared Scallops - Beetroot Mushroom Risotto - Goat Cheese Crumble - Beet Crisp - Chive
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Pork Chop * $36
Grilled Bone-In Frenched Pork Chop - Cinnamon Sweet Potato Puree - Grilled Broccolini - Cranberry + Apple Chutney
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S.R.P $35
Braised Short Rib - Demi - Gremolata - Pappardelle - Grana Padano
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Smash Burger * $22
Certified Angus Ground Beef - Bacon Onion Jam - Pickles - Diced Onion - Shredded Lettuce - Cheddar - Potato Chips - Roasted Garlic Aioli - Brioche Roll - Truffle Fries
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Ramen * $30
Braised Chicken Thigh - Tonkotsu Broth - Jammy Egg - House Kimchi - Beech Mushroom - Miso Garlic Butter
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Salmon * $32
Honey Garlic Soy Glaze - Nori Rice - Carrot Ginger Puree - Baby Bok Choy
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Reuben $28
House Brined Corn Beef - Sauerkraut - Swiss Cheese - 1000 Island - Marbled Rye - Truffle fries
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Chicken * $30
Spice Rubbed Chicken Breast - Mushroom & Garlic Puree - Sauteed Winter Vegetables - Chimichurri - Chili Oil
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Gnocchi (v) $22
Potato - Ricotta - Gnocchi - Pesto - Roasted Turnip - Pearl Onion - Grated Pecorino
